Prawn and Vegetable Kebabs

Posted by HHHAdmin on Jul 10, 2011 in BBQ | 0 comments

You can get really creative with these and use whatever ingredients you want really. I have used prawns, peppers and courgettes, but you could add mushrooms, salmon, tofu, onion, halloumi. Anything really!

 

 

 

 

 

 

Serves 2

Ingredients:

- 10 King Prawns

- 1 Yellow pepper, cut into thick slices

- Half a courgette, cut into slices

- Fry-light

- 1 tbsp sumac

- 1/2 tsp chili powder

 

1) Put the prawns and vegetables into a bowl, spray with fry-light and sprinkle with sumac and chili power. Mix well.

 

 

 

 

 

 

 

 

2) Thread onto metal skewers and cook onto the BBQ for 15 minutes, turning every couple of minutes