3 Ingredient Flourless Pancake

    We love pancakes in our house, and we would love to have them every day for breakfast if we could. I mean, we could, but it is good to have variety. With that being said, when we do eat them, we want them to be as healthy as possible. I am not against carbs, not at all, but if I can make something flourless and it...

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Tomato, Chili and Basil Marinated Chicken

  It’s nearly here – it is BBQ (Grilling) season. There is nothing better than firing up the grill on a nice Spring/Summer day and cooking your food outside. The best part about it is all the different sauces and marinades you can make to flavour your meat, fish and vegetables that can change the flavour...

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Turkey and Feta Greek Burgers

  I really do have a bit of a burger obsession at the moment, I think I am getting prepared for summer. Nothing says summer like sitting outside and enjoying a meal cooked on the BBQ/grill, and luckily it is easy to make BBQ food healthy – so expect lots more burger recipes on the coming months.   Serves...

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Active April – Day 25 (Full Body)

  Well, we have made it!! This is the last workout of the Active April Challenge! Did you make it to the end? How do you feel at the end of it? Notice or see any difference? I have loved having a different exercise to do each day, and I hope you have too. We are finishing it off with a full body...

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Beetroot and Goats Cheese Salad

    This salad makes a perfect side dish with a sandwich. I had it with a grilled cheese sandwich to celebrate April being grilled cheese month. Ingredients: - 4 beetroots (I bought mine fresh and ready cooked, but you can roast them yourself if you have a little extra time) - 50g goats cheese - 2 tbsp balsamic...

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