Healthier Banana Bread

by Dannii on January 21, 2012

 

 

 

 

This is never going to be the healthiest thing in the world, but some small changes make it a healthier alternative to the usual banana bread you could make/buy and as a treat, it is great. This is perfect for a Sunday afternoon with some tea

 

Ingredients:

-  200g whole wheat flour

- 1 tsp baking powder

- 0.5 tsp bicarbonate soda

- 70g caster sugar

- 3 mashed bananas

-  20g low fat yoghurt

- 1 egg

- 100ml milk

- Handful of carob/chocolate chips

- 2tbsps shredded coconut and a little extra for sprinkling

- 1tsp of a spice you like, such as ginger or cinnamon.

 

1) Put the flour, baking soda, bicarbonate soda, coconut and spice (if using) in a bowl.

2) Add the sugar and stir

3) Add the mashed banana and yoghurt

4) Beat in the egg and milk and chocolate/carob chips if using and stir well.

5) Grease a loaf tin and pour in the mixture and sprinkle extra coconut on top.

6) Bake at 190C/Gas Mark 5 for 75 minutes, or until a skewer comes out clean. Serve

 

 

 

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