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Summer might be over, but that doesn’t mean we can’t enjoy some frozen treats. As far as I am aware, ice cream is a year round food, so these frozen banana bites can be too.
I am all for giving into the ice cream cravings every now and then, but if I gave into them all the time, I wouldn’t keep all this weight off for long. So, what’s the answer? A healthy alternative of course! As well as my healthy ice cream recipe, I like to make these little frozen banana bites for dessert.
Less talking, more drooling over pictures. If you want a bit more of a treat, dip them in melted dark chocolate too.
Ingredients – serves 2:
– 2 bananas
– 4 tbsp almond butter (you can use any kind of nut butter)
1) Slice the bananas into fairly thick slices.
2) Spread almond butter on half of them and then top them with the other banana slices.
3) Freeze for 3 hours.
Nutritional Information – per person:
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