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5 from 29 votes

Avocado Chocolate Pudding

Chocolate and coffee is a dessert match made in heaven. We have combined the flavours of both in this super creamy Avocado Mocha Mousse, that you will wow dinner guests with. No-one will be able to tell it is made with avocado.
Prep Time5 mins
Total Time5 mins
Course: Dessert
Cuisine: Italian
Servings: 4
Calories: 217kcal
Author: Dave

Ingredients

  • 2 avocados
  • 3 tsp Coffee granules
  • 4 tbsp hot water
  • 5 tbsp cashew milk (or milk of choice)
  • 6 tbsp cocoa powder
  • 3 tbsp maple syrup
  • 1 tsp vanilla extract
  • Pistachios and raspberries to add on top (optional)

Instructions

  • Mix the coffee and hot water together and then add to a blender with all the other ingredients.
  • Blend until smooth and add a little more milk if needed to make a smoother consistency.

Notes

Weight Watchers Points: 7

Nutrition

Calories: 217kcal | Carbohydrates: 24g | Protein: 3g | Fat: 16g | Saturated Fat: 2g | Sodium: 23mg | Potassium: 671mg | Fiber: 9g | Sugar: 9g | Vitamin A: 145IU | Vitamin C: 10.1mg | Calcium: 39mg | Iron: 1.7mg