This Apple Pie Oatmeal is a delicious vegan breakfast made with Blue Diamond Unsweetened Almond Breeze Milk, shredded apple, cinnamon and some maple syrup for extra sweetness. It makes getting out of bed on a cold morning that little bit easier!
Put the oats, Blue Diamond Almond Milk, shredded apple, maple syrup and cinnamon in to a pan and gently head for 4-5 minutes until thickened.
Serve in bowls with apple slices and pecans on top.
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Notes
Add some pecans on top when serving for some extra crunch.
Want more spice in it? Add some nutmeg and ginger too.
You could swap the apple for pear, or use a mixture of them both.
Want this on a warm day? Make it as overnight oats. Just mix everything together the night before and put in the fridge overnight. Top with extra apple and pecans before serving.